30
dec 17

Summary 10: Week 91 – 100

This is the last summary of TAST 2017. Now I have embroidered one hundred different stitches. TAST will restart next year. Then I will go through all TAST posts and update if nessesary. Only if there are stitches I have never tried before I will write a new post.

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91: Linked Double Chain Stitch

 

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92: Closed Herringbone Stitch

 

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93: Crested Chain Stitch

 

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94: Portuguese Stem Stitch

 

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95. Zig Zag Coral Stitch

 

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96. Reverserd Buttenhole Bar

 

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97. Feather and Chain Stitch

 

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98. Triple Chain Stitch

 

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99: Woven Chained Bar Stitch

 

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100: Drizzle Stitch

 

<- Week 81-90 Summary 9


05
dec 17

100. Drizzle Stitch

Drizzle Stitch is the last stitch in this round of TAST. It has been great fun and I have learnt a lot. Thanks Sharon Boggon for this amazing journey. Next year TAST will start again. I will continued to follow but I won’t embroider every stitch again. And next year I will write my blog posts in Swedish unless I write about a new TAST Stitch.

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Links:

Drizzle Stitch Tutorial


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